01 Heat
Bring to a rolling boil
An exceptional single-origin Ceylon black tea born from the rocky, mist-veiled western slopes of Dumbara. The rare Golden Curl grade features tightly hand-rolled leaves that unfurl into a richly aromatic cup glowing with golden hues, remarkable smoothness, and full-bodied depth — a masterpiece of artisan tea craftsmanship.
The Ritual
Full-leaf tea rewards a little patience — heat, pour, steep. Recommended: Use filtered water
01 Heat
Bring to a rolling boil
02 Pour
Over the loose leaves
03 Steep
3–5 min for a stronger cup